![Fondue savoyarde](/us/img/recipe/58cfb1098f1e3oct-nov-SG-1.jpg)
Fondue savoyarde
(For 6 people)
Rub the inside if the fondue pot with the clove of garlic. Cut the cheese into small cubes or grate it. Put into the fondue pot with the wine and bring to a boil over a low flame, stirring constantly with a wooden spoon. Dilute the starch with the...
See the recipe