Waffle & Crepe makers

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Double Chocolate Waffles

(recipe for 6 people)

Double Chocolate Waffles

    Ingredients

    Waffle Batter: dark chocolate

    • 250 g butter, melted
    • 55 g of pure cocoa powder
    • 300 g of sugar
    • 4 eggs, beaten
    • 260 g flour
    • 2 tablespoons milk
    • 2 tablespoons vanilla extract

    Waffle Batter: white chocolate

    • 40 g butter
    • 125 g flour
    • 25 g of powdered sugar
    • 25 cl of milk
    • 2 eggs
    • 1 teaspoon baking powder
    • 100 g white chocolate

    Preparation

    Dark chocolate batter:

    Mix melted butter and cocoa.
    Add sugar and eggs, then the flour, milk and vanilla. You can also add chocolate chips, never enough chocolate!

    White chocolate batter:

    Beat the eggs together, add the milk and flour with baking powder and mix well. Add the sugar and melted butter.

    Grate the white chocolate into the mixture.

    Create a grid on the waffle maker or just a waffle 50/50 (a half of dark chocolate, half white chocolate, or - easier - both
    chocolates mixed like a marble cake.

    Serve with vanilla ice cream.


    Try with the appliances

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    Tarti' Gaufres

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